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Cooking with the Fans

Season 4 Episode 407 | 26m 46s

Pati is in constant contact with her fans through Facebook, Twitter and email. They love to give her feedback on her recipes. In this episode, Pati will update and put new spins on her three most popular recipes according to the fans. And she’ll surprise a lucky fan by showing up at his or her house! Recipes include Tart Pico de Guac, Chipotle Chicken Pasta Casserole and Marbled Tres Leches Cake.

Aired: 03/31/15
Distributed nationally by
Extras
Pati experiences the legacy of Yucatán’s henequén industry and a famous egg dish in Motul.
Pati’s Mexican Table becomes Pati’s Mexican Bakery with a variety of simple recipes.
Pati show us recipes that were passed down to her.
Pati show us how we can “modernize” our Mexican kitchen.
Pati shows us how we can recreate our favorite street food in our own kitchens.
Pati dedicates this episode to one of Mexico’s most iconic foods: tamales.
Unique and tasty recipes that blend Mexican and American cultures.
Pati and her family have a summer evening party on their patio, while the sun sets.
Pati brings the family's tradition of Taco Night tradition to Mexico.
The Jinich family kicks off the week with a delicious breakfast in San Miguel.